Reservation

    Reservation

    Opening Hours:

    Additional Info:

    • Phone: +65-96823826
    • Address: 79 Boat Quay, Singapore 049867, Singapore (Map)
     

    Menu

    Ebi Tempura

    Ebi Tempura

    S$18
    Saba Shioyaki

    Saba Shioyaki

    S$12
    O-toro Sashimi

    O-toro Sashimi

    S$32
    Tonkatsu

    Tonkatsu

    S$20
    GoBo Stick Karrage

    GoBo Stick Karrage

    S$12
    Ebi Aburi Mentai Yaki

    Ebi Aburi Mentai Yaki

    S$6
    Premium Saikoro Steak

    Premium Saikoro Steak

    S$25
    5 Kinds Assorted Sashimi

    5 Kinds Assorted Sashimi

    S$48
    Lobster Mentai Yaki /ps

    Lobster Mentai Yaki /ps

    S$28
    Lobster Sashimi

    Lobster Sashimi

    Kushiyaki

    Kushiyaki

    Buta Kakuni

    Buta Kakuni

    S$12
    -

    -

    -

    -

    Oyster/ps

    Oyster/ps

    S$8
    Ebi Tempura Maki

    Ebi Tempura Maki

    S$20
    Salmon Sushi

    Salmon Sushi

    S$12
    Dragon Roll Maki

    Dragon Roll Maki

    S$28
    Soft Shell Crab Maki

    Soft Shell Crab Maki

    S$20
    Dragon Roll Maki

    Dragon Roll Maki

    ICE CREAMS

    ICE CREAMS

    Three delicious scoops of ice cream served with any two of these toppings.

    S$00
    -

    -

    -

    -

    -

    -

    -

    -

    -

    -

    -

    -

    -

    -

    -

    -

    -

    -

    Gallery

    About Us
    Welcome to our Japanese restaurant, where every dish is a celebration of traditional flavors and modern culinary artistry. Our chefs use the freshest ingredients to create exquisite meals that transport you straight to Japan. Whether you're dining with family or friends, our warm and inviting atmosphere is perfect for every occasion.

    WINTER OMAKASE PROMO

    RONIN (6-COURSE) S$38++

    1. Sake ceviche 2. Kurobuta tonkatsu 3. Grilled swordfish yuzu miso 4. Oshizushi (pressed sushi) 5. Miso soup 6. Japanese mochi

    SAMURAI (8-COURSE) S$78++

    1. Sake ceviche 2. Seasonal fish carpaccio 3. Uni ikura chawanmushi 4. Ebi Tempura w japanese pumpkin sauce 5. A5 wagyu mushroom sauce toast w caviar 6. Oshizushi (pressed sushi) 7. Asari clam soup 8. Japanese mochi

    SHOGUN (11-COURSE) S$118++

    1. Sake ceviche 2. Seasonal fish carpaccio 3. Snow crab chawanmushi 4. Ebi Tempura w japanese pumpkin sauce 5. A5 wagyu mushroom sauce toast w caviar 6. Lobster in miso butter cheese 7. Pan-fried Hokkaido Hotate w lemon sauce 8. Special mori unagi maki 9. Oshizushi (pressed sushi) 10. Asari clam soup 11.Orange ice cream w red beans

    Contact

    • 79 Boat Quay, Singapore

    Japanese restaurant with a casual and contemporary setting, specialising in appetizers, sashimi and grilled items. Open Daily 12pm-2am